Coffee has become an integral part of many cultures around the world. Have you ever thought about where it all started? About the origin and about the original coffee makers? If you have then your thoughts will lead you directly to Ethiopia, the center of coffee’s history. Being its natural habitat, the climate, soil and seasonal variation is perfect for the globally accepted fuel of the mind.

Every morning, millions, if not billions, of people start their day with a cup of coffee. And what a better way to start the day than to drink coffee that came from its natural origin, is high-grade quality, free from fertilizers and, if that isn’t enough, greatly benefits the farmers. That is what Barkume does. We bring the best coffee to the customers and the best benefits to the farmers!

The owner and general manager, Mr. Tadesse came from the coffee growing regions of Guji, Oromia. This has helped the company realize its goals of being a quality producer of coffee. Being a second generation in this business, he has acquired the necessary knowledge and expertise to build and maintain a high standard of coffee production.